Servings:
INGREDIENTS:
Bake cake in sheet cake form. Poke holes in the cake and drizzle caramel syrup on it. Spread whipped cream on the cake and top with pieces of a crushed Heath bar and some more caramel drizzle.
COMMENTS:
This is a perfect dessert ... plenty of "curb appeal", has a light taste, and it's not too sweet.
Contributed by Shaunett on 12/18/2008